Caroline Dahlgren (GSB ’11) is proving that you don’t have to give up your original student research at Gabelli graduation. Now a supply management analyst at retailer Tiffany & Co., Caroline took the time this past year to educate a national …

by Joe Rapolla (FCRH ’13) “Remember, somebody is always watching you.” This was the advice that Jason Latimer, the assistant director of player and media relations for the New York Yankees, gave to 80 impressed, humored and horrified students at …

by Rebecca Horne (GSB ’13) For women, holding a position of authority in a career field full of men can present unique challenges. At this week’s Women in Leadership Summit, five female leaders in male-dominated areas such as finance, sports …

Two alumni brothers — Christopher Schiffer (GSB ’91) and Gregory Schiffer (GSB ’94) — will join forces for a double-strength Supper Club dinner on March 7. Two alumni hosts means twice the networks and twice the knowledge (but not twice …

The idea of urban farming sounds odd, but it’s actually an area of enormous potential for entrepreneurs looking to start new ventures in the field of sustainable business. Hear about the growing (get it?) business opportunities in urban agriculture from …

Walk around your class tomorrow and ask who wants to fail the final. You won’t find any takers, of course. Nobody wants to fail. But entrepreneurs who visited Fordham during the Gabelli-sponsored TrepCon — a week-long entrepreneurship conference — argued …

For the third installment of the Alumni/Student Supper Club, dinner will take on an entrepreneurial edge — because it will be held during TrepCon 2011, the Gabelli School of Business’s bigger and better-than-ever entrepreneurship conference. The Supper Club host will …

For students taking the first steps toward a business career, some of the subdivisions within the financial world — and the routes to landing work in those fields — can be somewhat opaque. Helping a group of Gabelli sophomores to …

The Gabelli School of Business is proud to present our next Supper Club host: alumna Regina O’Neill, a partner in KPMG’s Advisory practice in New York. Please note that this Supper Club will be taking place next week, so please …

It meant boarding a Ram Van at the crack of dawn to Manhattan, but for the students who attended this year’s CEO Breakfast event at Tiffany & Co., it was worth it. The company’s chief operating officer, Fordham alumnus Jim …