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Food Founders: Food Entrepreneurship Panel

January 23, 2018 @ 6:30 pm - 8:30 pm

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RSVP HERE: https://foodfounders.splashthat.com/

NYC is a global capital for so many things, especially food. But who are the “crazy ones” that venture out onto the world’s biggest stage to make a name for themselves, and a profit for their businesses, in the field of food? At a panel held by the Fordham Foundry, meet your fellow alumni who are running businesses in the most delectable part of our economy. Hear their stories on how they got started, the challenges and opportunities, and what inspiration you can glean from it should you be thinking about entrepreneurship.

As Fordham’s entrepreneurial hub, the Fordham Foundry is dedicated to inspiring, guiding, and highlighting the entrepreneurial endeavors of the community. Just like their startup businesses, alumni and students are constantly growing and evolving.

Join panelists to learn more about the food industry, starting a business, and entrepreneurship for a presentation that will leave you cooking with ideas.


January 23, 2018
6:30 pm - 8:30 pm
Event Category:


Spark Labs Bryant Park
25 W 39th Street, 14th Floor
New York, NY 10018 United States

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